The Oregonian's Holiday Wine Guide Expands to Southern Oregon

The Oregonian's Holiday Wine Guide came out yesterday with an expanded reach beyond the Willamette Valley. The guide details out Thanksgiving Weekend Open Houses, tips about where to taste, and food and wine pairings for your holiday meals.

Check out the articles about visiting the Rogue and Applegate Valleys and Umpqua Valley and Red Hills Douglas County.

On the Seasonal Selections list, Abacela 2008 Granacha was suggested as a perfect choice for pork, Giradet 2007 14 Vines for prime rib and Misty Oaks Vineyard 2008 Cab Franc for vegetables. View the complete list here.

Earl Jones, owner of Abacela Winery in Roseburg. Jamie Francis

I just had to include this awesome picture of Earl Jones.