Jul 23, 2010

Wine Dinner Under the Stars at Del Rio Vineyards

This year marks Del Rio Vineyards' third annual Dinner Under the Stars Wine Dinner. The menu will be prepared by the Jacksonville Inn. The five course meal is sure to be a hit, as each wine has been selected with care to offer the best possible dining experience. Tickets are on sale now and are available online or you can purchase though their Tasting Room.


Menu

Presented by Del Rio Vineyards
Jacksonville Inn - Platon Mantheakis

House Cured Salmon “Caneloni”
with Lemon-Chive Cream Fraiche and
Crispy Potato
2008 Chardonnay

Compressed Watermelon Salad
with Aged Balsamic, Pickled Red Onions, Greek Feta and Chef’s Garden Micro Basil
2009 Rose Jolee

Chipotle Barbeque Baby Back Ribs
with Grilled Seven Oaks Farm Corn and Baby Arugula
2007 Claret

Cracked Black Pepper Crusted Filet of Beef
with a Wild Mushroom Brandy Sauce, Sautéed Potato Pearls and Baby Carrots
2008 Petite Syrah

Dessert
Rogue Creamery Bleu Cheese Gelato with a Cherry-Apricot Salad and Chef’s Garden Micro Lemon Mint
2006 Syrah Port


Details:
When: Saturday August 14th, 2010
Where: Del Rio Vineyards Park
Time: 7pm
Tickets: $75 - Click here to purchase

For more information contact Del Rio at (541)855.2062 or taste@delriovineyards.com.

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